archive-title Spanish Restaurants
Spanish restaurants feature the cooking traditions and practices from Spain. Olive oil is heavily used in Spanish cuisine and forms the base of many vegetable sauces (known in Spanish as Sofrito). The use of garlic has been noted as "common to all Spanish cooking". The most used meats in Spanish cuisine include chicken, pork, lamb and veal. Fish and seafood are also consumed on a regular basis. All pet friendly Spanish restaurants welcome dogs at their outdoor seating areas and some even welcome dogs inside as well.